Traditional egg yolk tempera recipe (egg tempera)
May 25, 2010 2:23 pm art techniquesThe most traditional way of mixing egg tempera paint is to use egg yolk. There are recipes where you use the whole egg, and some use oil as well. Here is a brief outline of the traditional egg yolk recipe.
For a more detailed outline of the egg tempera technique, I recommend the excellent book, The Artist’s Handbook, by Ray Smith, available from Amazon.
You will need:
- a fresh egg
- plastic/china palette
- craft knife
- ready to use pigment (see grinding pigments)
- small jar
- brush
- purified (distilled) water
Where can I buy art materials and pigments online?
Dick Blick Art Materials sell a vast range of pigments in various sizes. It is an art supplies company that is based in the US.
If you order over a certain amount, shipping can be free within the US, conditions apply. Orders placed from outside the US will have a different shipping charge and may be subject to import duty. (Click on the shipping information link at the bottom of the page on Dick Blick Art Materials for details.)
Traditional egg yold tempera recipe, step-by-step
Other pages of interest
- You will need to use traditional gesso with egg tempera: Read more about traditional gesso
- Before adding any paint, you will need to create an underdrawing: Read more about underdrawing
- Before you can mix up your paints, you need to grind them: Read more about grinding pigments for use with egg tempera
- Using this recipe gives a paint that is closer to the quality of oil paints:Read more about the whole egg tempera recipe
- A technique that mixes layers of egg tempera with oil paints: Read more about the Mische technique





